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 Pub date
2007-08-29

Cheddar bread

Source:Visual  Editor:Alex  Read:

Cheddar bread
  
 
 Step 8:

Ok, the dough has doubled in size and is ready for the next step!
  
 
 Step 9:

Prepare baking sheets, you can grease them or use parchment paper like I did. Punch down the dough (which basically means knead it again). Divide dough in half and make two oval shaped loaves and place on prepared pans. Or if you want rolls (I made 1 loaf and 8 rolls), divide dough in half, then each half in 8 equal pieces and form into balls. (I don't have pics of a lot of that cuz my hands were messy and I didn't want to touch the camera, sorry). Place on prepared pans. Cover loosely with a damp cloth and let rise in a warm place until doubled, about 1 hour.
 

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