Pub date
2007-08-31
Pecan Raisin Swirl Cookies
Source:Visual Editor:Alex Read:
Pecan Raisin Swirl Cookies
Step 6:
Step 6:
Do the same with 1/2 cup of raisins.
Step 7:
Mix together raisins, pecans, 1/4 cup of honey, 1 tsp orange peel, 1/4 tsp ground cinnamon, and 1/4 cup of butter (softened).
Step 8:
If you're like me, you bother the dough in the freezer every two minutes, and then impatiently pull it out of the freezer within 15 minutes
Again with the cling wrap, and again in the freezer for 30 minutes.
Total5Page:Pre [1] [2] 3 [4] [5] Next
PrePandan Pudding Next:Macadamia Nut and Banana Pudding + Chocolate Sauce
PrePandan Pudding Next:Macadamia Nut and Banana Pudding + Chocolate Sauce
Recommend Recipes
| Dragon Fruit & Gorgonzola Salad with Gin I cannot credit any culinary influences for the inspiration for this d |
| Peanut Butter Temptations Preheat oven to 350 degrees F., 180 degrees C., Prepare a mini muffi |
| How To Make A Cheesecake First, get all your ingredients together. Let the cream cheese warm to |
| Brickle Candy Cover your cookie sheet in tinfoil, and lay out the soda crackers so t |
| Cheesecake I bought graham crackers and crushed them myself to make the required |
| Citrus Eccles Cakes Cut the butter up into dice-sized pieces and dump it into the bowl alo |
Picture Recipes
|
|
|
||||||
|
|
|
||||||
|
|
|
||||||
|
|
|
Information












