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 Pub date
2007-08-31

Rice Pudding

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Rice Pudding

Preparation Time: 30 minutes or less       Cooking Time: 1 - 2 hours        Serves: 4
Category: Dessert       Sub-Category: Pudding        Cuisine: American

 Ingredients:

Rice pudding is a good dessert that is super cheap and easy to make and is just awesome in general. As an added bonus, it can easily be prepared in a dorm kitchen with minimal effort. To make rice pudding, make sure you have:

2 cups water
1/2 teaspoon salt
1 cup medium-grain rice
2 1/2 cups whole milk
2 1/2 cups half-and-half
2/3 cup sugar
1 1/4 teaspoons vanilla extract
Also some cinnamon or something 
  
 
 Step 1:

First thing to do is start cooking the rice. Bring the water to a boil in a large pot or saucepan. Stir in the rice and salt.

Then cover it and let it simmer over low heat, stirring a few times, until the water is almost fully absorbed. This will run about 15 or 20 minutes.
 

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