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 Pub date
2007-08-31

Tarte Tatin - Upside Down Apple Tart

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Tarte Tatin - Upside Down Apple Tart

Preparation Time: 30 minutes or less       Cooking Time: 30 minutes - 1 hour        Serves: 8
Category: Dessert       Sub-Category: Tart        Cuisine: French

 Ingredients:

- Pepperridge Farms puff pastry dough
- Golden delicious apples (The golden delicious should be fresh and crisp, if they are old and grainy the pie will not be good at all.)
- Sugar
- Butter 
  
 
 Step 1:

Get an oven safe sautee pan with deep sides.

In the bottom put, 1/4 cup of sugar across entire pan. 1 pat of butter per apple.

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