Pub date
2007-09-01
3 Layer Peanut Butter and Chocolate Ganache Tart
Source:Visual Editor:Alex Read:
Preparation Time: 2 - 3 hours Cooking Time: 30 minutes - 1 hour Serves: 7
Category: Dessert Sub-Category: Tart Cuisine: American
Ingredients:
Peanuts are God’s little gift to the legume family, with peanut butter being an extra added bonus. And what goes better with peanuts than chocolate? Let’s pay homage to the wonderful combination of peanut butter and chocolate with a triple layer tart – a flaky, all-butter shortbread like crust filled with a layer of sweet peanut butter fudge, peanut-butter chocolate ganache, and chocolate ganache, sprinkled with ground peanuts.
First, you’ll need to make the tart crust.
You’ll need:
1.5 cups AP flour
3 TB powdered sugar
1/4 tsp salt
1 stick of cold, unsalted butter, cut into 1/2" cubes
3-4 TB ice water
PreBourbon Pumpkin Tart with Walnut Streusel Next:Acorn Squash Custard
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