Pub date
2007-09-01
Citrus Eccles Cakes
Source:Visual Editor:Alex Read:
Citrus Eccles Cakes
Step 12:
Step 12:
Ta da! They're horribly mis-shapen because I used crappy 'butter' and too much water, so my dough was wet and sticky and yuck. They taste beautiful though. To finish them off, melt a little butter and pour some into each cake, and then dust with caster sugar.
Step 13:
Close up:
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