Pub date
2007-09-01
Hot Chocolate Souffle
Source:Visual Editor:Alex Read:
Hot Chocolate Souffle
Step 4:
Step 4:
Mix 1/4 cup sugar, 1/3 cup baking cocoa and 3 tablespoons flour in saucepan. Then add 3/4 milk, and heat stovetop to medium-high.
Step 5:
Stir continuously until cocoa mixture starts to bubble, and remove from heat. If you don't keep stirring like I did last time I made a soufflé, you'll end up with a chocolate lump with turd-like consistency. This is how it should look:
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PreBoatmeal Raisin Cookies Next:Baking lower-fat cookies
PreBoatmeal Raisin Cookies Next:Baking lower-fat cookies
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