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 Pub date
2007-09-18

Avocado Fudge & Bavarian Cream with Apple Chips

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Avocado Fudge & Bavarian Cream with Apple Chips
  
 
 Step 12:

Dry in the oven for 2 to 3 hours at 180F. 
  
 
 Step 13:

Making the Dessert:

Take the fudge out of the mold and put it on a plate. Take the apple chips and layer them on top. Remove the Bavarian cream from the mold and place it on the top. Garnish with apple.

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