Pub date
2007-09-18
Espresso Bean Coffee Toffee with Chocolate Glaze
Source:Visual Editor:Alex Read:
Espresso Bean Coffee Toffee with Chocolate Glaze
Step 4:
Step 4:
Attach your candy thermometer and start heating.
Step 5:
Stir constantly. Be aware the mixture will have a tendency to foam at lower temps.
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