Pub date
2007-09-18
Coffee Ice Cream and Mocha Bread Pudding
Source:Visual Editor:Alex Read:
Coffee Ice Cream and Mocha Bread Pudding
Step 10:
Strain mixture, reheat slowly until fairly warm but not hot.
Step 11:
Pour over chopped chocolate to melt (I gave the chocolate a head start in the microwave just to melt it a little). Let sit 5 minutes.
Total8Page:Pre [1] [2] [3] [4] [5] 6 [7] [8] Next
PreEspresso Bean Coffee Toffee with Chocolate Glaze Next:Pork with Coffee Peanut Sauce
PreEspresso Bean Coffee Toffee with Chocolate Glaze Next:Pork with Coffee Peanut Sauce
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