Pub date
2007-09-03
10 Minute Tuna Pasta
Source:Visual Editor:Alex Read:
Time: 30 minutes or less | Cook Time: 30 minutes or less | Serves: 2
Dinner » Pasta » American
Ingredients:
- 185g can of tuna (mine was in curry sauce)
- 180g can of sliced shrooms (in some oil + garlic sauce)
- 70g can of tomato puree
- 100g Frozen green beans
- 2 Cloves garlic
- Pasta
- Black pepper
- Oil
Step 1:
First set the water for the pasta boiling. Then chop the garlic up, and heat it with some oil in a pan. Add the frozen beans so they have a chance to thaw a bit, and then spoon in the tuna.
PreSausage and Warm Potato Salad Supper Next:Chicken Paprikash (Paprikas Csirke) with Spaetzle
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