Pub date
2007-09-05
Pork Char Siu - Cantonese Style Roasted Pork
Source:Visual Editor:Alex Read:
Prep Time: 3+ hours | Cook Time: 30 minutes - 1 hour | Serves: 4
Dinner » Pork » Chinese
Ingredients:
Main marinade body
Hoi Sin Sauce - 3/8 cup
Honey - 1/6 cup
Soy Sauce - 1/4 cup
Sherry - 1/4 cup (or rice wine)
Sugar - 1 Tbsp
'Extra' ingredients to marinade
Red Food Coloring - 1 Tsp
Ginger - 1 Tsp * I used fresh grated ginger
Sesame Oil - 1 Tsp
The Rest
400g pork
200g rice
bag of beansprouts
The extra ingredients are those that are not totally 100% neccesary, but those I feel add to the deliciousness of the dish.
Step 1:
Dump them all into a pot, and it should look something like this:
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