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 Pub date
2007-09-07

Spicy Sausage and Bacon with Curry Couscous

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Spicy Sausage and Bacon with Curry Couscous

Prep Time: 30 minutes or less | Cook Time: 30 minutes or less | Serves: 2
Dinner » Pork » Eastern

 Ingredients:

- 2 Kᢡnoss sausages
- 1 package of bacon
- 1 package of couscous
- 2 carrots
- 1 green paprica
- 1-2 cloves of garlic
- Chicken bulion (liquid or otherwise)
- Cayenne pepper
- Thai green curry
- Some butter or olive oil
- Plain toothpicks 
  
 
 Step 1:

First, put your oven on 200 degrees celcius. Whip out the Kᢡnoss (this is a hungarian salami-esque sausage which contains quite a bit of garlic, yummy) and bacon, chop up the sausage like this:

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