Indonesian Chicken and Rice & Rocket & Mango Salad

Prep Time: 30 minutes or less | Cook Time: 30 minutes or less | Serves: 2
Dinner » Chicken » Indonesian

 Ingredients:

My girlfriend lived in Indonesia some years ago, and often their maid would serve them this dish. My girlfriend then shared it with me. I simply love it, so I thought I would share it with the lot of you. It's simple, and has a taste that you usually does not encounter. It is also good for freezing to eat later as well!

Ingredients:
1. Chicken fillets (I have used inner fillets this time)
2. Rice
3. Coconut milk
4. Curry (forgot it on the picture)
5. Fresh ginger
6. Chili
7. Lime Fruits

Salad:
1. Rocket
2. Mango

This should serve about 2-4 people, depending on how hungry you are.

It's hard to say exactly how much of each ingredient you should use, use your guts. I usually go with something like, pr. can of coconut milk, 1 chili, 1 lime, 1 tablespoon of curry and a good piece of ginger (look at the picture, that is what I use for 2 cans) 
  
 
 Step 1:

Start by slicing the chicken into smaller pieces, size does not really matter.

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