Sesame Crusted Tuna & Avocado Puree & Ratatouille

Prep Time: 30 minutes or less | Cook Time: 30 minutes - 1 hour | Serves: 1
Dinner » Seafood » American

 Ingredients:

Making the Avocado Ratatouille:

Ingredients:
3 cloves Garlic (diced)
1/2 Red Onion (diced)
1 Jalapeno (diced)
1/2 Yellow Pepper (diced)
1/2 Red Pepper (diced)
1 Zucchini (diced)
1 small Eggplant (diced)
1 Avocado (diced)
1/2 Beef Steak Tomato (diced)
1/4 cup White Wine
Olive Oil
Salt/Pepper

Saute the garlic, onion, and jalapeno in some olive oil. Add the tomato and white wine. 
  
 
 Step 1:

Let reduce for about 20 minutes.

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