Current location:Home>Main Dish>

 Pub date
2007-11-26

Lumpiang Sariwa - Fresh Egg Roll

Source:Visual  Editor:Alex  Read:

Lumpiang Sariwa - Fresh Egg Roll
 
  
Step 1:

Saute the tomato, garlic and onion in a little oil. Add in the pork and cook until brown. Season with a little bit of salt and pepper.
 Step 2:

Add the jicama and mix. Season with fish sauce. Pour in the water. Cover and cook over medium low heat for about 10 minutes or until the jicama gets a little bit wilted and tender.

Total6Page:Pre [1] 2 [3] [4] [5] [6] Next
PreBeef Pochero Next:Squash & Long Beans in Coconut Milk