Prep Time: 30 minutes or less | Cook Time: 30 minutes or less | Serves: 1
Lunch » Sandwiches » Italian

 Ingredients:

This is one of my favorite sandwich recipes. It's incredibly versatile as far as ingredients you can use. The one I'm doing is a fresh italian panini.

Ingredients:
Fresh mozzerella
Basil
Tomato
French Bread or Focaccia
Pesto/Tapenade/Aioli (if you're feeling sassy)
Proscuitto (if you're feeling carnivorous)
Olive oil (veggie oil works as well, but olive is better )

Supplies:
Stove
Pan
Brick
Tinfoil
Spatula 
  
 
 Step 1:

First off, go and get a brick. I grabbed one out of the walkway in front of my house.
  
 
 Step 2:

Take a sheet of tinfoil, and wrap the brick like a present.