Prep Time: 30 minutes - 1 hour | Cook Time: 30 minutes - 1 hour | Serves: 4
Lunch » Pizza » Thai

 Ingredients:

Dough

1 (.25 ounce) package active dry yeast
1 cup warm water
2 cups whole wheat flour (if you want a fluffy pizza crust use 1 cup whole weat flour and 1 cup white flour)
1/4 cup wheat germ
1 teaspoon salt
1 tablespoon honey

Peanut sauce:

1/4 cup peanut butter
1/4 cup hoisin sauce
1 1/2 teaspoons honey
1 teaspoon red wine vinegar
1 teaspoon ginger -- minced
1 tablespoon sesame oil
1 teaspoon soy sauce
1/2 teaspoon chili sauce
1 1/2 teaspoons oyster sauce
1 tablespoon water

Chicken:

1 1/2 teaspoons olive oil
5 ounces boneless skinless chicken breasts -- cubed

Finish the pizza:

1 cup mozzarella cheese -- shredded
2 scallions
1/4 cup bean sprouts
2 tablespoons carrots -- shredded
peanuts, dry-roasted
1 tablespoon fresh cilantro -- chopped

Notes here: I don't have oyster sauce, but I do have fish sauce, and that's what I substitute. Some websites mention subbing soy sauce. And it looks like a lot of ingredients, but it goes together quickly. Get everything together ahead of time.