Pub date
2007-11-26
Drunken Spaghetti & Meatballs with White Wine Marinara
Source:Visual Editor:Alex Read:
Drunken Spaghetti & Meatballs with White Wine Marinara
Step 7:
Now it's time to begin working on the meatballs. First chop up your parsley. You should end up with about 2 tablespoons worth.
Step 8:
Now the basil and oregano, about a tablespoon each.
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