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 Pub date
2007-11-26

Drunken Spaghetti & Meatballs with White Wine Marinara

Source:Visual  Editor:Alex  Read:

Drunken Spaghetti & Meatballs with White Wine Marinara
 

 Step 7:

Now it's time to begin working on the meatballs. First chop up your parsley. You should end up with about 2 tablespoons worth.
   
 
Step 8:

Now the basil and oregano, about a tablespoon each.

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