Pub date
2007-09-12
Butternut Squash Soup with Andouille Sausage
Source:Visual Editor:Alex Read:
Butternut Squash Soup with Andouille Sausage
Step 2:
Step 2:
Add oil, cumin, cinnamon, garlic, and onions to a medium pot and saute for about five minutes:
Step 3:
Now add everything else except the beans and sausage and bring to a boil.
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