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 Pub date
2007-09-12

Butternut Squash Soup with Andouille Sausage

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Butternut Squash Soup with Andouille Sausage
 
 Step 4:

Reduce heat to a simmer, then cover and simmer for 30 minutes. 
  
 
 Step 5:

Remove from heat and make certain that the squash is tender.

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