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 Pub date
2007-09-13

Black and White Bean Bacon Soup

Source:Visual  Editor:Alex  Read:

Black and White Bean Bacon Soup
  
 
 Step 9:

Chop up the coriander and open your can of tomatoes. Add them both to the soup, but reserve a bit of coriander as a garnish if you've not thrown what is left of your green onion into the compost. As well, if you've got some cheddar or jack cheese, grate some and reserve.

It is now time to make a mess of the kitchen again, so if you didn't clean like I suggested before, you're going to have work extra hard either before you serve the soup or once you're slipping into a food coma. And who wants to do dishes then?
 

 Step 10:

Strain the vegetables and meat from the liquid by balancing a collander over a mixing bowl. If there is an extra pair of hands around, enlist them to steady things as you'll have more solid than liquid to work with and there will be a bit of splashing. I think I should have reccomended a smock somewhere in the ingredients list.

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